On nights that I am in and out of the house cooking dinner can be a pain. One of my go to meals for those nights is a healthy version of a loaded baked potato. I like to top a sweet potato with anything from kale and ricotta to a pinto bean chili (or all 3!). I will cook a few sweet potatoes ahead of time when I see a busy week coming so all I'll have to do is heat them up. When I am ready for dinner I just sauté the toppings and enjoy a quick, delicious and filling meal.